PRE-SEASONED CAST IRON COOKWARE - KADAI
Why To Use Cast Iron Cookware?
▸ Adds Iron: Cast iron cookware health benefits is that it adds iron to your food
▸ Long Life: Cast Iron Cookware has a long life span
▸ Easy To Use: Every time you cook in your cast iron pans you are making them better by seasoning them.
▸ Cast Iron Require Less Oil: They are inexpensive and value for money. Cast iron cookware keep your food from burning.
Naturally Healthy Cooking
▸ No Use of Synthetic Coating and Chemicals
▸ And also Add Iron to your Food
Exceptional Heat Retention
▸ Thick Pan Body Retains Heat for a Longer Duration.
▸ Pre-seasoned with Vegetable Oil.