Elaneer Kuzhambu Eye Drop 5ml (narikelanjana) by Nagarjuna
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Elaneer Kuzhambu Eye Drop 5ml (narikelanjana) by Nagarjuna
Product Details
DESCRIPTION
Elaneer Kuzhambu is an ayurvedic eye drops that contains Tender Coconut Water, Triphala, Madhuka, Darvi etc. which might help relieve Eye Irritation, Inflammation, etc.
INDICATIONS:
Might Help Netra Vrana (Eye Ulcer), Arma (Pterygium), Timira (Cataract), Pittaja Netra Roga (Congestive Glaucoma), Eye Infection, Corneal Ulcer, Dry Eyes, Irritation and Inflammation.
INGREDIENTS:
Darvi, Haritaki (Terminalia chebula), Bibhitaka (Terminalia belerica), Amalaki (Emblica officinalis), Madhuka (Honey), Narikela jala (Cocos nucifera water), Sasi, Pitaka rohini, Saindhava (Mineral Salt), Maksika (Erigeron Canadensis).
Darvi, Haritaki (Terminalia chebula), Bibhitaka (Terminalia belerica), Amalaki (Emblica officinalis), Madhuka (Honey), Narikela jala (Cocos nucifera water), Sasi, Pitaka rohini, Saindhava (Mineral Salt), Maksika (Erigeron Canadensis).
INDICATIONS:
Might Help Netra Vrana (Eye Ulcer), Arma (Pterygium), Timira (Cataract), Pittaja Netra Roga (Congestive Glaucoma), Eye Infection, Corneal Ulcer, Dry Eyes, Irritation and Inflammation.
DIRECTION
1-2 DROPS to be applied into both lower eye-lids once or twice daily preferably in the morning or as directed by the physician.
Additional Information:
Also known as Elaneer Kuzhampu.
Q) What are the ingredients of Elaneer Kuzhampu?
A) List of Ingredients:
Darvi
Haritaki (Terminalia chebula)
Bibhitaka (Terminalia belerica)
Amalaki (Emblica officinalis)
Madhuka (Honey)
Narikela jala (Cocos nucifera water)
Sasi
Pitaka rohini
Saindhava (Mineral Salt)
Maksika (Erigeron Canadensis).
Q) How is Elanir kuzhambu made?
A) Method of Preparation:
Darvi – Tree Turmeric (stem) – Berberis aristata – 96 g
Haritaki – Chebulic Myrobalan fruit rind – Terminalia chebula – 96 g
Vibhitaki – Belliric Myrobalan fruit rind – Terminalia bellirica – 96 g
Amalaki – Indian gooseberry fruit – Emblica officinalis Gaertn. – 96 g
Madhuka – Licorice – Glycyrrhiza glabra – 144 g
Narikela Jala – Coconut water – 8.172 liters
The above combination is boiled and reduced to 1.022 liters, filtered.
It is further heated to obtain a semisolid consistency.
It is taken out of fire, added with fine powders of
Karpoora – Camphor – Cinnamomum camphora – 12 g
Pitakarohini – Gambhari – Coomb Teak (root) – Gmelina arborea – 12 g
Saindhava Lavana – Rock salt – 6 g
After cooling down, 170 g of honey is added and mixed well.
Disclaimer: The product information contained herein is for informational purposes only, and is not intended to diagnose, treat, or prevent any disease or health condition. www.SwadeshiMandir.net or its associates or members do not endorse the appropriateness or reliability of this information.
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